The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Beef Fajita Marinade

Beef Fajita Marinade Recipe

Name: Beef Fajita Marinade
Ingredients: 1 1/2 teaspoon accent; 1 teaspoon sugar; 1 teaspoon onion pwdr; 1/2 teaspoon dry mustard; 1/2 teaspoon rosemary leaves; 1/2 teaspoon grnd pepper; 1/4 teaspoon ginger; 1/3 c. lime juice; 1/3 c. corn oil; 1/2 tbsp. garlic salt; 2 1/2 tbsp. meat tenderizer

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 5504 views

0 reviews | 0 comments

Servings: 2

Ingredients

Cost per serving $0.80 view details

1 1/2 teaspoon accent
1 teaspoon sugar
1 teaspoon onion pwdr
1/2 teaspoon dry mustard
1/2 teaspoon rosemary leaves
1/2 teaspoon grnd pepper
1/4 teaspoon ginger
1/3 c. lime juice
1/3 c. corn oil
1/2 tbsp. garlic salt
2 1/2 tbsp. meat tenderizer

Directions

Use for 6 to 8 pounds meat. Combine ingredients and pour over meat. Turn 6 to 8 times while marinating. Meat needs to be marinated 12 to 15 hrs in advance. Cook 15 to 25 min on medium fire.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 102g
Recipe makes 2 servings
Calories 354
Calories from Fat 323	91%
Total Fat 36.51g	46%
Saturated Fat 4.75g	19%
Trans Fat 0.11g
Cholesterol 0mg	0%
Sodium 17mg	1%
Potassium 94mg	3%
Total Carbs 8.63g	2%
Dietary Fiber 0.8g	3%
Sugars 3.73g	2%
Protein 0.77g	1%

Beef Fajita Marinade Recipe

Ingredients