Beef Barbecue Sandwiches Recipe

Name: Beef Barbecue Sandwiches
Ingredients: 6 lbs. chuck roast, fat trimmed; 8 onions, minced; 2 c. ketchup; 1 c. water; 8 T barbecue sauce; 2 teaspoon vinegar; 2 teaspoon Worcestershire sauce; 2 teaspoon Tabasco sauce; Salt to taste

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.37 view details

6 lbs. chuck roast, fat trimmed
8 onions, minced
2 c. ketchup
1 c. water
8 T barbecue sauce
2 teaspoon vinegar
2 teaspoon Worcestershire sauce
2 teaspoon Tabasco sauce
Salt to taste

Directions

Mix all ingredients. Pour over meat. Cover and bake 5 hrs at 300 degrees. Add in water, if necessary. Cool, then remove roast and shred. Cool sauce, skim any fat, and put together with meat. Makes about about 40 sandwiches.

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Amount Per Serving	%DV
Serving Size 349g
Recipe makes 12 servings
Calories 522
Calories from Fat 215	41%
Total Fat 23.81g	30%
Saturated Fat 8.53g	34%
Trans Fat 0.0g
Cholesterol 150mg	50%
Sodium 657mg	27%
Potassium 1065mg	30%
Total Carbs 17.68g	5%
Dietary Fiber 1.3g	4%
Sugars 12.91g	9%
Protein 57.39g	92%

Beef Barbecue Sandwiches Recipe

Ingredients