Barbecued Chicken With Glaze Recipe

Name: Barbecued Chicken With Glaze
Ingredients: 1 x (8 ounce) can tomato paste; 1/2 c. Extra virgin olive oil; 1/2 c. Orange juice; 1/4 c. Vinegar; 1 1/2 tsp Crushed dry oregano; 1 tsp Salt; 6 x Peppercorns; 1 x Chopped garlic clove Chicken; 1/4 c. Honey; 1/2 tsp Dry mustard

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $4.62 view details

1 x (8 ounce) can tomato paste
1/2 c. Extra virgin olive oil
1/2 c. Orange juice
1/4 c. Vinegar
1 1/2 tsp Crushed dry oregano
1 tsp Salt
6 x Peppercorns
1 x Chopped garlic clove Chicken
1/4 c. Honey
1/2 tsp Dry mustard

Directions

In large screw top jar combine paste, oil, orange juice, vinegar, salt, peppercorns & garlic. Cover & shake vigorously to blend. In a shallow dish pour sauce over chicken. Cover & marinate 2 hrs at room temperature or possibly overnight in refrigerator, turning occasionally.
Drain, reserving marinade. Grill chicken over med coals for 45-50 min, brushing with marinade & turning frequently. Just before serving, brush with a mix of honey & mustard to glaze.

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Amount Per Recipe	%DV
Recipe Size 556g
Calories 1426
Calories from Fat 966	68%
Total Fat 109.3g	137%
Saturated Fat 15.16g	61%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3707mg	154%
Potassium 2090mg	60%
Total Carbs 116.53g	31%
Dietary Fiber 8.1g	27%
Sugars 101.04g	67%
Protein 8.74g	14%

Barbecued Chicken With Glaze Recipe

Ingredients