Print
Email
Add a photoServings: 1
Ingredients
- 1 1/2 c. all-purpose flour
- 3/4 c. sugar
- 2 tsp baking pwdr
- 1/4 tsp salt
- 1/3 c. Butter Buds
- 1/3 c. skim lowfat milk
- 1/4 c. Egg beaters 99% egg substitute
- 1/4 c. water
Directions
- Combine dry ingredients. Stir in liquid Butter Buds with fork till moistened and it resembles coarse crumbs. Add in skim lowfat milk,water, adn Egg Beater mixing till dry ingredients are moistened. Drop by c. fulls over warm filling.
- NOTES : Combine dry ingredients. Stir in liquid Butter Buds with fork untilmoistened and it resembles coarse crumbs. Add in skim lowfat milk,water, and EggBeater mixing till dry ingredients are moistened. Drop by c. fullsover warm filling.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
