Baker's German Chocolate (Easy Recipe)Cake Recipe

Name: Baker's German Chocolate (Easy Recipe)Cake
Ingredients: 1 pkg. (2 layer) yellow cake mix with pudding; 1 pkg. (4 ounce) Baker's German sweet chocolate, melted

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.61 view details

1 pkg. (2 layer) yellow cake mix with pudding
1 pkg. (4 ounce) Baker's German sweet chocolate, melted

Directions

Prepare cake mix as directed on package, adding melted chocolate before beating. Bake in greased 9 x 13 inch pan at 350 degrees for 35 min or possibly till done. Spread warm cake with topping and broil 2 to 3 min till light brown.
Put together: flake coconut 2/3 c. minced pecans 1 c. firmly packed brown sugar 1/2 c. melted butter 1/2 c. lowfat milk 2 teaspoon vanillaBlend topping in bowl and spread gently on top of cake. Broil, watching carefully.

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Amount Per Serving	%DV
Serving Size 56g
Recipe makes 2 servings
Calories 284
Calories from Fat 248	87%
Total Fat 29.66g	37%
Saturated Fat 18.34g	73%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 14mg	1%
Potassium 471mg	13%
Total Carbs 16.92g	5%
Dietary Fiber 9.4g	31%
Sugars 0.52g	0%
Protein 7.31g	12%

Baker's German Chocolate (Easy Recipe)Cake Recipe

Ingredients