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Baked Creamed Potatoes Recipe

Name: Baked Creamed Potatoes
Ingredients: 4 c. Potatoes, diced Salt and pepper; 1 Tbsp. Fresh dill, chopped; 1 c. Heavy cream; 1 c. Lowfat milk

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.49 view details

4 c. Potatoes, diced Salt and pepper
1 Tbsp. Fresh dill, chopped
1 c. Heavy cream
1 c. Lowfat milk

Directions

Good with fish. Place potatoes in shallow baking dish; sprinkle with salt, pepper, and dill. Combine cream and lowfat milk; pour over potatoes. Bake 350 F, 30 mins

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Amount Per Serving	%DV
Serving Size 135g
Recipe makes 6 servings
Calories 144
Calories from Fat 69	48%
Total Fat 7.86g	10%
Saturated Fat 4.89g	20%
Trans Fat 0.0g
Cholesterol 29mg	10%
Sodium 30mg	1%
Potassium 392mg	11%
Total Carbs 15.69g	4%
Dietary Fiber 1.7g	6%
Sugars 2.72g	2%
Protein 3.3g	5%

Baked Creamed Potatoes Recipe

Ingredients