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Baked Cheese Fish Recipe

Name: Baked Cheese Fish
Ingredients: 1 1/2 lbs. fish fillets (any fin fish); 1 can cream of mushroom soup; Dash of pepper; 1/2 c. shredded cheddar cheese; Dash of paprika

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.56 view details

1 1/2 lbs. fish fillets (any fin fish)
1 can cream of mushroom soup
Dash of pepper
1/2 c. shredded cheddar cheese
Dash of paprika

Directions

Preheat oven to 375 degrees. Arrange fish in single layer in greased 10"x6"x2" baking dish. Pour soup over fish. Season with pepper and sprinkle cheese over soup. Sprinkle paprika. Bake 35 to 40 min or possibly till lightly brown.

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Amount Per Serving	%DV
Serving Size 260g
Recipe makes 4 servings
Calories 290
Calories from Fat 117	40%
Total Fat 13.26g	17%
Saturated Fat 4.84g	19%
Trans Fat 0.0g
Cholesterol 124mg	41%
Sodium 719mg	30%
Potassium 641mg	18%
Total Carbs 5.37g	1%
Dietary Fiber 0.1g	0%
Sugars 1.19g	1%
Protein 35.4g	57%

Baked Cheese Fish Recipe

Ingredients