Baked Cheese And Olive Loaf Recipe

click to rate
0 votes | 984 views
Servings: 8

Ingredients

Cost per serving $0.57 view details

Directions

  1. Grate cheese and mix with large eggs. Grease pan well (Pyrex is o.k.). Spread olives in bottom of pan. Pour egg and cheese mix evenly over olives. Bake 35 to 40 min at 350 degrees. Slice as you would slice brownies. Serve warm.

Toolbox

Add the recipe to which day?
« Today - May 25 »
Today - May 25
May 26 - Jun 01
June 2 - 8
June 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 87g
Recipe makes 8 servings
Calories 273  
Calories from Fat 193 71%
Total Fat 21.91g 27%
Saturated Fat 12.92g 52%
Trans Fat 0.0g  
Cholesterol 190mg 63%
Sodium 401mg 17%
Potassium 97mg 3%
Total Carbs 0.98g 0%
Dietary Fiber 0.0g 0%
Sugars 0.54g 0%
Protein 18.0g 29%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment