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Bacon Garlic Cheese Grits Recipe

Name: Bacon Garlic Cheese Grits
Ingredients: 6 ounce tube bacon cheese; 6 ounce tube garlic cheese; 4 c. water; 1/2 teaspoon salt; 1 c. uncooked grits (quick kind); 1/4 c. butter

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.68 view details

6 ounce tube bacon cheese
6 ounce tube garlic cheese
4 c. water
1/2 teaspoon salt
1 c. uncooked grits (quick kind)
1/4 c. butter

Directions

Slice cheese into small pcs. Bring salted water to a boil; slowly add in grits, stirring constantly. Bring to a second boil; reduce heat and cook over medium heat for 4 to 5 min, stirring often. Add in cheese and butter to grits, stirring till melted and blended. Pour into an ungreased 1 1/2 qt casserole. Bake uncovered for 30 min at 350 degrees.

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Amount Per Serving	%DV
Serving Size 290g
Recipe makes 4 servings
Calories 246
Calories from Fat 105	43%
Total Fat 11.98g	15%
Saturated Fat 7.35g	29%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 382mg	16%
Potassium 57mg	2%
Total Carbs 31.05g	8%
Dietary Fiber 0.6g	2%
Sugars 0.26g	0%
Protein 3.55g	6%

Bacon Garlic Cheese Grits Recipe

Ingredients