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Add a photoServings: 8
Ingredients
- 1 c. Dry bread crumbs
- 1/4 c. Melted butter
- 2 1/2 c. Apples, peeled and sliced
- 3/4 c. Brown sugar, packed
- 1 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1/4 tsp Cloves
- 1/2 tsp Grated lemon rind
- 1/4 c. Water
- 1/2 x Lemon, Juice of
- 1 tsp Vanilla
- 1/2 c. Raisins
Directions
- Prehaet oven to 350 degrees F. Combine the bread crumbs and melted butter.
- Place about 1/3 of this mix on the bottom of an 8" baking dish. Cover with a layer of about half the apples. Stir together the brown sugar, cinnamon, nutmeg, cloves and lemon rind. Spinkle about half of this sugar mix over the apple mix in the baking dish, Mis together the water, lemon juice and vanilla and sprinkle half this on top of the sugar layer.
- REserve the remaining lemon juice and water. Add in another layer of crumbs, then the raisins. Cover with thremaining apples, sprinkle with remaining sugar mix, then lemon juice and water. Place the last third of the crumb mix on top. Cover the disah and bake about 40 min, till the apples are nearly tender. Remove cover and raise heat to 400 degrees F, and let top brown for about 15 min. Serve with whipped cream or possibly ice cream.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 88g | |
| Recipe makes 8 servings | |
| Calories 230 | |
| Calories from Fat 59 | 26% |
| Total Fat 6.72g | 8% |
| Saturated Fat 3.95g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 147mg | 6% |
| Potassium 162mg | 5% |
| Total Carbs 42.06g | 11% |
| Dietary Fiber 1.6g | 5% |
| Sugars 29.76g | 20% |
| Protein 2.32g | 4% |
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