Print
Email
Add a photoServings: 8
Ingredients
- 4 c. Apples, peeled, pared and sliced (I usually use granny smiths)
- 1/4 c. Orange juice
- 1 c. Sugar
- 3/4 c. Flour
- 1/2 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1/2 c. Butter
Directions
- Preheat oven to 375 degrees. Grease or possibly butter square casserole dish. Place apples in casserole dish and sprinkle with orange juice. Mix together the sugar, flour, cinnamon, nutmeg and butter till crumbly. Don't over process. Sprinkle this topping mix over the apples. Bake for approximately 45 min, or possibly till apples are tender. The quantities listed above tend to make quite a bit of the topping, you may want to cut back although we never do, since the topping is our favorite part!
- /DESSERTS
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 8 servings | |
| Calories 267 | |
| Calories from Fat 104 | 39% |
| Total Fat 11.84g | 15% |
| Saturated Fat 7.45g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 82mg | 3% |
| Potassium 71mg | 2% |
| Total Carbs 40.29g | 11% |
| Dietary Fiber 1.0g | 3% |
| Sugars 29.95g | 20% |
| Protein 1.51g | 2% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
