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Ingredients
- 1 can (29 ounce) peach slices, liquid removed
- 2 Tbsp. Granulated sugar
- 1/3 c. Orange juice
- 3 Tbsp. Margerine, cool but cut into pcs
- 1/3 c. Brown sugar, packed
- 1/2 c. Corn flake crumbs
- 1/2 c. Flour
- 1 tsp Cinnamon
Directions
- Preheat oven to 350 degrees. Spray a 2 qt casserole dish with Pam.
- Arrange peach slices in bottom of dish. In a small bowl, combine granulated sugar and orange juice. Pour over peaches; set aside.
- In bowl, combine margerine, brown sugar, corn flake crumbs, flour, and cinnamon. Sprinkle over peach mix. Bake for about 25 min, or possibly till golden brown and bubbly.
- Notes: This is also good served cool, with a big dollop of Cold Whip on Top.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1210g | |
| Calories 1401 | |
| Calories from Fat 15 | 1% |
| Total Fat 1.77g | 2% |
| Saturated Fat 0.22g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 213mg | 9% |
| Potassium 1232mg | 35% |
| Total Carbs 357.03g | 95% |
| Dietary Fiber 16.2g | 54% |
| Sugars 281.43g | 188% |
| Protein 12.44g | 20% |
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