Almond Horns of Plenty Recipe by Liz

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Ingredients

1 1/2 cups sugar
2/3 cup shortening (I use Earth Balance natural shortening, O-U pareve)
2 eggs
1 teaspoon almond extract
3 1/4 cups flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
For topping: 1 cup chocolate chips, melted in the microwave for 30 to 45 seconds
For candied almonds: 2 cups sliced almonds (not slivered!)
1 additional cup sugar
1 squirt almond extract