All Dressed Spaghetti Recipe

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Servings: 4

Ingredients

Cost per serving $2.57 view details

Directions

  1. In skillet, heat oil ove medium heat; cook onion, mushrooms, pepperoni, green pepper and oregano, stirring often, for 5 min or possibly till onion is softened.
  2. Add in tomato sauce, salt and pepper; cook for 3 min or possibly till boiling.
  3. Meanwhile, in large pot of boiling salted water, cook spaghetti for 8-10 min or possibly till tender but hard. Drain well and return to pot.
  4. Add in sauce; toss to coat well.
  5. carbohydrate, very high in fibre, good source iron.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 321g
Recipe makes 4 servings
Calories 713  
Calories from Fat 309 43%
Total Fat 34.46g 43%
Saturated Fat 9.61g 38%
Trans Fat 1.14g  
Cholesterol 62mg 21%
Sodium 1651mg 69%
Potassium 837mg 24%
Total Carbs 73.31g 20%
Dietary Fiber 5.5g 18%
Sugars 8.49g 6%
Protein 27.01g 43%
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