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Ingredients
- 3/4 c. Butter or possibly Margarine
- 1/2 c. Sugar
- 1/2 c. Brown Sugar -- packed
- 1/4 c. Dark Molasses
- 1 x Egg
- 2 1/4 c. Flour
- 1 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 2 tsp Cinnamon
- 2 tsp Ginger
Directions
- In a mixing bowl, cream butter, sugars, molasses and egg. Combine the flour, baking soda, salt, cinnamon and ginger; add in to the creamed mix and mix well.
- Cover and chill for 1 hour. Roll out the dough on a lightly floured surface to 1/8 inch thickness and cut into desired shapes (2 1/2 inches) Place on ungreased baking sheets. Bake at 375 degrees F for 5 - 6 min or possibly till set
- (don't overbake). Remove from pans to cold on wire racks.
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