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7 - Up Sherbet Punch Recipe

by CookEatShare Cookbook
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Servings: 6

Ingredients

Cost per serving $0.66 view details
  • 2 quarts. sherbet (any flavor)
  • 24 (7 ounce) bottles 7-Up

Directions

  1. Put sherbet in punch bowl and let stand at room temperature. Just before serving, when sherbet is mushy, add in chilled 7-Up and stir. Serves 50.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 6 servings
Calories 284  
Calories from Fat 36 13%
Total Fat 3.95g 5%
Saturated Fat 2.29g 9%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 91mg 4%
Potassium 189mg 5%
Total Carbs 59.99g 16%
Dietary Fiber 2.6g 9%
Sugars 47.99g 32%
Protein 2.17g 3%
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