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1 2 3 4 5 Cake Recipe

Name: 1 2 3 4 5 Cake
Ingredients: 1 c. Butter; 2 c. Sugar; 3 c. Flour; 4 x Large eggs; 5 tsp Baking pwdr; 1 c. Lowfat milk; 1 tsp Vanilla extract

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.44 view details

1 c. Butter
2 c. Sugar
3 c. Flour
4 x Large eggs
5 tsp Baking pwdr
1 c. Lowfat milk
1 tsp Vanilla extract

Directions

Mix butter, sugar and Large eggs in a large bowl. Next add in vanilla extract. Stir in lowfat milk and then baking pwdr. Fold flour in gently. Bake at 350F for 30 min or possibly till cake center bounces back from slight pressure.
NOTES : This also make good cupcakes. I filled regular sized cupcake pan 3/4 full and baked at 350F for about 18-20 min. This made about 20 cupcakes.

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Amount Per Serving	%DV
Serving Size 122g
Recipe makes 12 servings
Calories 411
Calories from Fat 154	37%
Total Fat 17.48g	22%
Saturated Fat 10.41g	42%
Trans Fat 0.0g
Cholesterol 111mg	37%
Sodium 666mg	28%
Potassium 92mg	3%
Total Carbs 58.37g	16%
Dietary Fiber 0.8g	3%
Sugars 34.63g	23%
Protein 6.14g	10%

1 2 3 4 5 Cake Recipe

Ingredients