How long do i cook a 4 lb bottom round roast

Trusted Results with How long do i cook a 4 lb bottom round roast

• High Temperature Eye-of-Round Roast - All Recipes

  Eye of round roast is roasted at 500 degrees F. This recipe takes a very tough piece of meat and makes it so tender and delicious. The easiest roast you'll ever cook!

• Cooks.com - Recipe - Eye Of The Round (Beef Roast)

  It worked perfectly on a 2 1/4 lb. roast when instructions were followed exactly. ... I pan-seared my 4 lb. roast after coating it with olive oil and ...

• All American Roast Beef - All Recipes

  This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound ...

• Recipe Requests - Community - Allrecipes

  London Broil doesn't take long, even if you use a 4-lb cut (as that recipe calls ... Bottom round roast. It's really not a recipe but it's my favorite cut for a pot roast. ...

• Pot Roast Recipe : Review : Alton Brown : Food Network

  I used a 4 lb cross cut chuck roast 4 inches thick and cooked at 200 ... First off, my father was a chef and I grew up learning how to cook. I tried this as a ...

• Slow Cookers: Still Hot! - Allrecipes

  Here are some hints for getting premium results from your slow cooker every time! ... I am cooking a 4 lb. chuck roast in my slow cooker with mushroom soup and dry onion soup. ...

• Roast Prime Rib of Beef with Horseradish Crust Recipe ...

  A thick layer over a 4 lb boneless prime rib, 400F for 10 minutes then 325 for ... Perhaps I added too much wine, I estimated since I'm a veteran cook, but that ...