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	Pumpkin Nut Bread with Streusel Topping The comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread.…	Salad Foodie Dec 2020 Professional	1 vote 656 views
	Green tomato muffins Your green tomatoes will not have time to ripen. Use them to make these delicious, healthy muffins your whole family will love.	Micheline Oct 2015 Intermediate	1 vote 4594 views
	Double Chocolatey Zucchini Muffins These muffins are so delicious! They are great for breakfast or a snack. They freeze well, so you can pull out…	Denise Sherin Sep 2015 Advanced	1 vote 2 comments 8435 views
	Easy Breakfast Oatmeal Muffins w/ Chocolate chips and Coconut This is a great recipe for a fast breakfast, after school snack or anytime. They are fast and easy to make and…	Denise Sherin Apr 2015 Advanced	3 votes 2 reviews 6076 views
	Apple Harvest Cake For apple season this is a slam-dunk! It's especially pleasing for its moistness and chunks of apple, plus folks appreciate a cake without frosting…	Salad Foodie Nov 2014 Professional	2 votes 3381 views
	Pumpkin Pineapple Walnut Cake Reminiscent of carrot cake, this recipe lends easily to sweetness modification or whole grain flour substitutions to your tastes. The first time…	Salad Foodie Oct 2014 Professional	1 vote 4737 views
	Sunflower oil pie crust This pie crust is ideal for vegetarians AND vegans. Sunflower oil is used instead of lard. It has now become my goto pie crust recipe for all my…	Micheline May 2014 Intermediate	1 vote 3958 views
	Cinnamon swirl banana bread This tasty, sweet and comforting banana bread is one of my favourite treats. It is a bit sweeter than other banana breads but is so delicious with…	Micheline Jan 2014 Intermediate	1 vote 8642 views
	Brown & Wild Rice Stuffed Squash A healthy and delectable alternative to traditional stuffing, Brown & Wild Rice Stuffed Squash by the…	Salad Foodie Nov 2013 Professional	1 vote 3670 views
	Favorite Pumpkin Bread This is even good the day of baking, but improves and mellows with age. Freezes well, but it's hard to keep out of the fresh baked to have any left…	Salad Foodie Oct 2013 Professional	2 votes 1 review 3 comments 7436 views

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