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	ROASTED garlic Balsamic TOMATOES Tantalize your palate with slow roasted Italian tomatoes halves. A splash of Balsamic accompanies crushed…	Foodessa Aug 2017 Professional	1 vote 5526 views
	rustic and rainbow KETCHUP Semi-green tomatoes and a few other vegetables make a great rustic ketchup. A bounty at the market scurried into our kitchen and into my newest…	Foodessa Aug 2016 Professional	1 vote 3995 views
	Italo Provencal Sausage Vegetable Tian Mild Italian sausage blending with caramelized onions house a vegetable tian. Yellow zucchini and ripe,…	Foodessa Aug 2016 Professional	1 vote 3345 views
	Pea, spinach and broad beans mash This deep green hued and utterly #delicious puree is an inventive and #healthy alternative to mashed potatoes.	Easy Cook - Laka kuharica Nov 2015 Intermediate	1 vote 2256 views
	No Cook TOMATO fresh PRESERVES From your garden or local market, pick your tastiest ripe red fruit. Fresh, juicy tomatoes preserved and ready for the off-seasonal months. For…	Foodessa Aug 2015 Professional	1 vote 1 comment 4314 views
	Sauteed Zucchini in Homemade Tomato Sauce I love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed…	Denise Sherin Aug 2014 Advanced	1 vote 1 comment 4686 views
	Baked Cabbage Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at…	Denise Sherin Mar 2014 Advanced	1 vote 2930 views
	Yellow Squash Casserole #2 I have a couple of friends who grow beautiful, delicious squash, and since they give me a lot of it during the summer, I have to figure out new…	myra byanka Jun 2013 Professional	1 vote 1 comment 6540 views
	Sweet and Spicy Ginger String Beans	Catherine Pappas May 2013 Intermediate	1 vote 1688 views
	Crunchy Brussels sprouts Aromatic and healthy side-dish	Easy Cook - Laka kuharica Feb 2013 Intermediate	2 votes 17683 views

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