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Deep-South Amalgamation Cake

Deep-South Amalgamation Cake

This is an old fashion ,traditional dessert in the South. It apparently has been around for many years. One can add just about anything in this…

J. Gino Genovesi
Jul 2013
Professional
3 votes
4178 views
Tomato Basil Pizza Recipe

Tomato Basil Pizza Recipe

Homemade dough, tomatoes and basil amazing flavors!

Claudia lamascolo
Aug 2013
Professional
3 votes
2536 views
"New York Times" No-Knead Artisan Bread

"New York Times" No-Knead Artisan Bread

A friend made this recipe for a small gathering. I loved it because the crumb is full of holes like ciabatta,…

myra byanka
Jan 2013
Professional
2 votes
8120 views
Chocolate Zucchini Bread

Chocolate Zucchini Bread

Chocolate Zucchini Bread has a moist texture and the deep chocolate flavor which comes from unsweetened cocoa powder and semi sweet chocolate chips.

Robyn Savoie
Aug 2013
Advanced
2 votes
5404 views
Honey Wheat Bread

Honey Wheat Bread

This easy prep bread requires a few minutes of kneading, but bakes into a beautiful loaf that I like to make tuna or chicken salad sandwiches with,…

myra byanka
Oct 2013
Professional
2 votes
2289 views
Old-fashioned Icebox Rolls

Old-fashioned Icebox Rolls

Make the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few…

myra byanka
Mar 2014
Professional
2 votes
9821 views
On the Learning Curve with Artisan Breads

On the Learning Curve with Artisan Breads

After having turned into a bread nerd this last year, I decided to explore the mysteries of how bread…

myra byanka
Jan 2016
Professional
2 votes
3341 views
Cranberry-Orange Muffins

Cranberry-Orange Muffins

Host a country-style weekend breakfast with these sweet-tart muffins. A few years ago we had a harsh winter and I didn't want to run to the…

Robyn Savoie
Jul 2013
Advanced
2 votes
3540 views
Deli-Style Rye Bread for Beginners

Deli-Style Rye Bread for Beginners

There is a relatively new method in baking bread that is becoming very popular. It is called cold fermentation.…

myra byanka
Dec 2013
Professional
2 votes
6223 views
Cheese Scallion Bread (No Knead)

Cheese Scallion Bread (No Knead)

This is a great bread for sandwiches, toast (with flavored cream cheese - yum!). Use extra sharp cheddar for…

myra byanka
Apr 2013
Professional
1 vote
3339 views