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	Grilled Salmon with Tomatoes and Cilantro Sauce A dear friend prepared this for us and it's become our prized way of enjoying salmon fillets. She calls it…	Salad Foodie Mar 2018 Professional	2 votes 1 review 1 comment 6351 views
	Sardine Varuval (Dry Style) Simply simple. Yet crazily yum with rice,tosai or toast	Navaneetham Krishnan Mar 2015 Intermediate	1 vote 5972 views
	Mandarin Orange Marmalade Two ingredients for this loveable marmalade. Over here we are given plenty of oranges during Chinese New Year. There's only so much we can eat. The…	Navaneetham Krishnan Mar 2015 Intermediate	1 vote 3637 views
	Fried Pompret (Bawal) With Ginger And Soy Sauce Crispy fried black pompret topped with crispy fried ginger and soy sauce, sufficient enough to be eaten with…	Navaneetham Krishnan Jan 2015 Intermediate	1 vote 1 comment 3283 views
	Teppanyaki Salmon Absolutely delicious with the typical Asian flavours.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 4744 views
	Sour Fish Soup Clear-light soup with a sour tinge, succulent fish pieces and wonderfully fragrant with lemongrass.	Navaneetham Krishnan Nov 2014 Intermediate	1 vote 2108 views
	Bacon Wrapped Trout The salt and smoke from the bacon gives this delicate white fish all the seasoning it needs.	Robyn Savoie Sep 2013 Advanced	1 vote 4502 views
	Deli-Style Imitation Crab Seafood Salad Imitation crab (surimi) is the base ingredient of deli-style seafood salad. It can be found in the fresh or…	Salad Foodie Aug 2013 Professional	3 votes 1 review 1 comment 33621 views

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