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Chipotle-Black Bean Dip In A Slow Cooker

Chipotle-Black Bean Dip In A Slow Cooker

It is guaranteed the crew at the football parties will scarf this dip down.

Robyn Savoie
Sep 2013
Advanced
1 vote
4801 views
Sunday Sugo Rosso (Red Sauce)

Sunday Sugo Rosso (Red Sauce)

This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make…

Bob Vincent
Jun 2013
Intermediate
1 vote
7894 views
Cheese Sauce for Beginners

Cheese Sauce for Beginners

Cheese sauce can be tough for beginning cooks to master. Lumps and cheese curdling are two of the biggest problems. This is a basic cheese sauce…

myra byanka
Dec 2012
Professional
4 votes
9378 views
Pear & Fig Chutney

Pear & Fig Chutney

I still had a few pears from the orchard and the figs are almost finished. Why not a Pear & Fig chutney? Easily done! This is everything a…

Amos Miller
Nov 2011
Professional
10 votes
28064 views
Mitch's Smoky Spicy BBQ sauce

Mitch's Smoky Spicy BBQ sauce

My BBQ sauce is spicy and sweet, has a smoked flavour and is great with pulled pork, pulled beef or pulled chicken sandwiches. You can serve it…

Micheline
Aug 2011
Intermediate
2 votes
6373 views
Salsa

Salsa

Salsa is a very tasty and tangy tomato sauce. Try my this recipe and enjoy.

miansari66
Feb 2011
Professional
1 vote
4644 views
Sweet and sour sauce

Sweet and sour sauce

Sweet and sour sauce

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
3839 views
Pomodoro Sauce

Pomodoro Sauce

Pomodoro Sauce

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2570 views
Authentic Bolognese Sauce

Authentic Bolognese Sauce

Bolognese sauce is often thought to be a tomato-based meat sauce, but a true bolognese actually has very little tomato. It is also served with…

Darina Kopcok
Dec 2009
Intermediate
1 vote
7243 views
Ken's Lemon Rub for Lamb Spareribs

Ken's Lemon Rub for Lamb Spareribs

This lemon rub is great on lamb and chicken. The mint and lemon are a classic combination. Slow roasted in the…

Ken Podgorsek
Jul 2009
Intermediate
2 votes
3255 views