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Salsa is a very tasty and tangy tomato sauce. Try my this recipe and enjoy.

Prep time:
Cook time:
Servings: 15
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Ingredients

Cost per serving $0.37 view details

Directions

  1. Boil tomatoes in enough water.
  2. Drain water , cool and remove skin of boiled tomatoes.
  3. Chop boiled tomatoes with the help of a knife to make chunks.
  4. Now take tomatoes chunks in a pan add sugar and all other ingredients, Cook on low flame for 15-20 minutes .
  5. Delicious Salsa is ready.
  6. It can be served with Chineses rice, boiled rice, pullao and biryani, broast and french fries and with burger

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 15 servings
Calories 65  
Calories from Fat 1 2%
Total Fat 0.16g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 154mg 4%
Total Carbs 16.35g 4%
Dietary Fiber 0.8g 3%
Sugars 15.24g 10%
Protein 0.61g 1%
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