All recipes » Bread » American
![]() |
No Knead Multigrain BreadThis dough is wet and won't keep its shape, so I bake it in a Dutch oven. If you don't have one, put the dough in a prepared 9x5 loaf pan. |
myra byanka
Nov 2016 Professional |
1 vote
4734 views
|
|
![]() |
Josey Baker's No Knead Bread for BeginnersI bought Mr. Baker's book "Josey Baker Bread," as I was looking for a gift for relative who wants to learn how… |
myra byanka
Aug 2016 Professional |
1 vote
5337 views
|
|
![]() |
Light Whole Wheat Dinner RollsThese rolls turn out pillow soft and delicious. Also, they keep for several days in a plastic bag. |
myra byanka
Jun 2016 Professional |
1 vote
3392 views
|
|
![]() |
Apple Cheddar BreadQuick bread for breakfast or snacks. Try it toasted. |
myra byanka
Jan 2016 Professional |
1 vote
2333 views
|
|
![]() |
Focaccia with fresh tomato, zucchini & Kalamata olives
|
Catherine Pappas
Nov 2014 Intermediate |
1 vote
4425 views
|
|
![]() |
Easy Dill Batter BreadGreat served with dishes that have gravy, such as pot roast, or pot pie. |
myra byanka
Sep 2014 Professional |
1 vote
3875 views
|
|
![]() |
Morning Popovers
|
Catherine Pappas
Apr 2014 Intermediate |
1 vote
1524 views
|
|
![]() |
Honey Buttermilk BiscuitsAdapted from "Texas Highways Magazine." |
myra byanka
Apr 2014 Professional |
1 vote
3964 views
|
|
![]() |
Old-fashioned Icebox RollsMake the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few… |
myra byanka
Mar 2014 Professional |
2 votes
9821 views
|
|
|
Molasses Rye Dinner RollsOoh la la...these are wonderfully rich rolls. Just think about it...whole rye flour, molasses, orange juice and chocolate! Yes, you read… |
Robyn Savoie
Jan 2014 Advanced |
1 vote
5340 views
|