United States Chef

Recipes by Sara Schewe (Page 2)

Easy Pantry Lasagna I generally don’t keep much food in my pantry, simply because I don’t have much storage space. But I always have on hand a few cans of assorted…	Dec 2009 Advanced	2 votes 1488 views
Tomato & Goat Cheese Tarts When I first received my copy of Back to Basics, I knew that someday I would make the goat cheese tart. I mean, it has some of my favorite…	Jan 2010 Advanced	1 vote 895 views
Peanut Butter Cheesecake Brownies When it comes to cooking magazines, I’m a big dork. I like to organize my magazines by month, so at any point…	Feb 2010 Advanced	1 vote 1073 views
Holiday Fruit Preserves Did you know there are only five states in the US that grow cranberries? Besides my homestate, Wisconsin, cranberries are grown in Massachusetts,…	Dec 2009 Advanced	3 votes 1285 views
Small Batch Cupcakes Cupcakes are a favorite sweet treat of mine, but I’ve often shied away from making them because all of my recipes yield at least a dozen little…	Dec 2009 Advanced	2 votes 1152 views
Glazed Lime Cake This week, I decided to start things off with a simple dessert designed to last all week. This recipe is simple, easy, and inexpensive to make as it…	Jan 2010 Advanced	1 vote 873 views
Simple Roasted Chicken Remember when “vegetable oil spreads” threatened to take over the home bakers’ kitchen? At the time, so many of us (meaning me) thought we were…	Feb 2010 Advanced	1 vote 1016 views