Italy Chef
Recipes by madonna del piatto (Page 12)
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hot-water pastry spinach piea lovely vegetarian dinner, crunchy, gluten-free, light!Do you already make spinach pie? If you don’t, you must hurry as this is the simplest… |
Mar 2015
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1 vote
475 views
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cookbook!If you are my FB friend you probabaly already know this, there has been quite an online celebration in the last few days!After 13 years as pans and… |
Mar 2015
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1 vote
430 views
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Torta di Pasqua, an Umbrian Easter breadThick, luxurious slabs of levened Torta di Pasqua are served at every meal during the Easter festivities in… |
Mar 2016
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1 vote
277 views
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Mrs. Stringozzi goes to America (and Amatriciana my way)A cross-regional recipe, Umbrian stringozzi and Amatriciana sauce, a marriage made in heaven!About a year ago,… |
Apr 2016
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1 vote
283 views
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PEAR-AMISUlooking for a dessert idea for the holidays? how about tiramisu with pears, a wine syrup and lots of spices for a delightful seasonal treat?Of all… |
Apr 2016
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1 vote
465 views
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garbanzo bean farinata with caramelized onions and rosemaryAs you probably know Italians have a long tradition of eating vegan food. You didn’t know it? Well, think about… |
Apr 2016
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1 vote
366 views
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Umbrian-style panzanella saladsummer in a dish, the real Umbrian panzanellaIf you ask a food writer who is worth her(his) salt what “authentic” Italian food really is, she will… |
Apr 2016
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1 vote
421 views
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roasted eggplants alla marinara
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Jun 2018
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1 vote
266 views
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Stuffed Roast Turkey Porchetta Style
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Nov 2018
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1 vote
250 views
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light vegetarian risotto with grilled radicchio
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Jan 2019
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1 vote
305 views
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