United States United States Chef

Recipes rated by kathy gori (Page 46)

Recipe: Fried Cabbage with Bacon and Onions

Recipe: Fried Cabbage with Bacon and Onions

This Fried Cabbage dish is a staple in a lot of German and Irish homes…. and with good reason… it’s absolutely…

Mar 2010
Advanced
2 votes
938 views
Tagine of Chicken with Turnips

Tagine of Chicken with Turnips

This is a wonderful recipe we made for a large group last night. I doubled the recipe below...but provide this as guidance for a normal night's…

Mar 2010
Advanced
6 votes
3881 views
Extra Easy Whole Grain English Muffins

Extra Easy Whole Grain English Muffins (Not published)

Extra Easy Whole Grain English MuffinsHello Monday! and HELLO 2 weeks to Costa Rica. We had a very busy weekend…

Mar 2010
Intermediate
2 votes
79 views
Special Fried Rice

Special Fried Rice (Not published)

Special fried riceThis is a special fried rice. It is special not because of any special ingredients but because it was cooked by my daughter, and…

Mar 2010
Intermediate
2 votes
2173 views
Rajma (Kidney Bean Curry) with Spinach

Rajma (Kidney Bean Curry) with Spinach

Rajma is a North Indian curry of kidney beans cooked with onions, tomatoes and spices. "Rajma chawal" which…

Mar 2010
Intermediate
3 votes
4040 views
Simple Gascon sausages and beans

Simple Gascon sausages and beans

Simple Gascon sausages and beansWe felt like cooking this weekend but since I have a killer cold I didn't want…

Mar 2010
Advanced
2 votes
705 views
Scottish Shortbread

Scottish Shortbread

OK, now that you have all recovered from the shock. I am headed to Pittsburgh tomorrow (actually this will be published after I leave so I am there…

Mar 2010
Advanced
2 votes
573 views
Lentils with Garlic and Rosemary

Lentils with Garlic and Rosemary (Not published)

Lentils with Garlic and RosemaryThis crock-pot dish only takes about 6 hours to slow cook at medium heat…

Mar 2010
Professional
3 votes
356 views
the limoncello factory leftovers

the limoncello factory leftovers

the limoncello factory leftoversif life gives you lemons....My mom has always produced industrial quantities of…

Mar 2010
Advanced
2 votes
850 views
Japchae-Bap with Bulgogi

Japchae-Bap with Bulgogi

I’ve been inspired to learn more about and try to cook more Asian noodles lately, so the last time I was at Jungle Jim’s I investigated their Asian…

Mar 2010
Advanced
2 votes
727 views