Search Results for '23 cups to grams converstions'
showing 1 - 19 of 1000
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Chiles Rellenoscup (50 grams) all purpose flour, , 2 lbs. (900 grams oregano, , salt to taste, , 3 large |
Kathleen is Cooking in Mexico
Nov 2010 Professional |
4 votes
24910 views
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Corn Tortillas made with Yellow cornmeal flourcups(170 grams) fine yellow corn flour, 1 cup (110 grams and easier to work with*, cook |
Spicie Foodie
Feb 2010 Intermediate |
3 votes
12733 views
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Beef Pepper and Mushroom Barley1 cup / 200 grams uncooked Pearl Barley, (boiled equals 3 1/2 to 4 cups ), Soft |
Spicie Foodie
Feb 2010 Intermediate |
1 vote
4379 views
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Adai- Savoury Lentil Crepescup, Raw rice 3/4 cup, Bengal gram or channa dal 1/3 cup, Urad dal or black gram 1/3 cup |
Anusha Praveen
Dec 2011 Intermediate |
1 vote
2820 views
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Brown Sugar Clafoutis with Pears225 to 285 grams, or 8 to 10 ounces) ripe pear, 1 ¼ cups (295 ml) whole milk, 1 cup (155 |
Chez la mere
Oct 2013 Professional |
1 vote
2177 views
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LiTTi1/2 cup water (luke warm), salt to taste, , For Filling:, 1 cup sattu ( gram flour made |
Sangeeta Shah
Apr 2013 Advanced |
1 vote
2184 views
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Vegetable Pakora1 cup besan (gram to taste, · 3/4 cup of water (Use water as needed), · Oil to |
Aparna Anurag
Jun 2013 Advanced |
1 vote
2941 views
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Royal Lentil and Almond Fudge1 cup, Besan(Gram Flour): 1 tsp, Sugar: 3/4 cup or add more to taste, Desi Ghee: 1 cup or |
MyCreative Flavors
Jan 2011 Intermediate |
1 vote
1560 views
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Egg Pudding | Yelakai Muttai Pudding | How To Make Egg Puddingto measure equal amounts of eggs, sugar and milk. Use the same cup to |
Divya Pramil
Apr 2018 Intermediate |
1 vote
692 views
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Easy Sprouts Biryani | Black Eyed Peas & Green Gram Sprouts Biryanicup (150 grams) Mixed sprouts - 1 cup (75 grams) (I used green gramthe flame to high mode |
Divya Pramil
Mar 2013 Intermediate |
1 vote
573 views
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PASIPAYAR PONGAL / GREEN GRAM PONGALand gram together with 5 cups of water for 3-4 whistles. 3) Once done , allow it to cool |
Shama Nagarajan
May 2010 Intermediate |
1 vote
333 views
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What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat?to taste, 1 teaspoon of lemon zest, 2 cups |
Nick Roche
May 2013 Advanced |
1 vote
4284 views
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Talk To Me Cupcake! Tasty Bites, Gluten Free!To Me Cupcake! Tasty Bites, cups of sifted gram flour, 3/4 tsp of salt, About 1/4 cup |
kathy gori
Apr 2010 Advanced |
3 votes
3540 views
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Easy To Make Pumpkin Bread, A HomemadeTo grams of canned pumpkin, 1 large egg, 1/3 cup of vegetable oil, 1/4 cup water, 1 cup |
Amanda Millen
Feb 2012 Professional |
1 vote
6225 views
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Cakes & Cookies-Part 2Adding Zest to your Cooking 1/2 cup unsalted butter, melted 1 cup (130 grams) all-purpose |
mahimaa
Feb 2010 Intermediate |
1 vote
4394 views
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Carrot Caketo between 30 to 40 minutes For the Cream Cheese Frosting: 1/4 cup (57 grams2 inch (23 x 5 |
Selba
Dec 2009 Intermediate |
2 votes
3002 views
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Seafood Crepes ala Magic Pancup (115 grams) butter 1 tablespoon salad oil or cooking oil 1/2 cup turn over to cook |
Manny Montala
Jun 2015 Advanced |
1 vote
3109 views
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Ma’amoul or Klaichahard to cups (120 grams) sifted cake flour, lightly sprinkled into a measuring cup 1 cup |
Penny Wantuck Eisenberg
Dec 2009 Professional |
2 votes
641 views
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Sponge Cake | Vanilla Sponge Cake | Basic Cake - Using Pressure Cookercup (200 grams) Sugar - 1 cup (200 grams) Milk - 150 ml Butter - 1/8 cup (50 grams4: To |
Divya Pramil
Dec 2012 Intermediate |
1 vote
8274 views
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