Where I Get Cheesy. Make Your Own Paneer Cheese. Recipe

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1 vote | 465 views
 

Ingredients

  • 12 cups of good quality whole milk
  • 6 Tbs of either white vinegar or fresh squeezed lemon juice
  • A piece of cheesecloth

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2928g
Calories 1757  
Calories from Fat 856 49%
Total Fat 95.16g 119%
Saturated Fat 54.75g 219%
Trans Fat 0.0g  
Cholesterol 293mg 98%
Sodium 1171mg 49%
Potassium 4187mg 120%
Total Carbs 132.35g 35%
Dietary Fiber 0.0g 0%
Sugars 154.01g 103%
Protein 94.28g 151%
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Comments

  • ShaleeDP
    August 22, 2013
    Make my own cheese... oh interesting!

    Leave a review or comment