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Ingredients
- 2 quarts (64 oz)
- tomato juice
- 3 c (10 3/4 oz)
- tomato soup
- 2
- empty soup cans water
- 1 c (28 oz)
- diced tomatoes
- 1 c (10 oz)
- diced tomatoes with green chilies
- 1 c (15 oz)
- black beans, drained
- 1 c (15.5 oz)
- dark red kidney beans, drained
- 1 c (27 oz)
- chili beans in mild chili sauce
- 1/2 c (16 oz)
- pinto beans, drained
- 2 T
- chili powder
- 2 T
- brown sugar
- 1 T
- garlic powder
- 1 pkg. (1.25 oz)
- taco seasoning mix
- salt and pepper
View Full Recipe at Turnips 2 Tangerines
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 361g | |
| Calories 79 | |
| Calories from Fat 2 | 3% |
| Total Fat 0.23g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1114mg | 46% |
| Potassium 698mg | 20% |
| Total Carbs 17.42g | 5% |
| Dietary Fiber 4.3g | 14% |
| Sugars 10.96g | 7% |
| Protein 2.99g | 5% |
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