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Ingredients
- 454g/16oz/1 lb Mix Slaw (green & red cabbage, carrot)
- 4 Tbsp Finely Diced Red Onion
- 3 Tbsp Champagne Vinegar or Apple Cider Vinegar
- 3 Tbsp Sugar
- ½ tsp Celery Seeds
- ¾ tsp Sea Salt
- Freshly Ground Black Pepper, optional
View Full Recipe at Seasaltwithfood
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 137g | |
| Calories 175 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.29g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1752mg | 73% |
| Potassium 107mg | 3% |
| Total Carbs 42.37g | 11% |
| Dietary Fiber 0.6g | 2% |
| Sugars 40.45g | 27% |
| Protein 0.58g | 1% |
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