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Add a photoTaste Of Home 1 st Prize winning Recipe
Sue Soderland
Ingredients
- 1 cup butter, softened
- 1 cup sugar
- 2 tsp maple syrup
- 2 cups flour
- 1 tsp baking soda
- Confectioners' sugar
Directions
- In a mixing bowl, cream the butter and sugar
- Add the maple syrup
- Mix well.
- Combine the flour and baking soda
- Gradually add to the creamed mixture
- Divide the dough into eight portions
- Roll each portion into a 9 inch log
- Place 3-inches apart onto ungreased baking sheets
- Bake at 300 F for 25 minutes or until lightly browned
- Cut into 1-inch slices
- Remove to wire racks to cool
- Dut with confectioners' sugar
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