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Summer Spaghetti w/ Tuna & Tomato Sauce Recipe

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Summer Spaghetti w/ Tuna & Tomato Sauce
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Servings: 8

Ingredients

  • Summer Spaghetti w/ Tuna & Tomato Sauce:
  • 1 lb. cherry tomatoes, quartered
  • 2 cans of Italian or Spanish tuna in oil, drained
  • 2 tbsp drained capers
  • 2 small garlic cloves, minced
  • 1/2 cup of good extra virgin olive oil (I use my special Sicilian olive oil for this one)
  • 4 anchovies, minced
  • 1 cup of basil leaves, sliced in a chiffonade
  • 1 lb. spaghetti

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Nutrition Facts

Amount Per Serving %DV
Serving Size 154g
Recipe makes 8 servings
Calories 269  
Calories from Fat 11 4%
Total Fat 1.33g 2%
Saturated Fat 0.28g 1%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 209mg 9%
Potassium 356mg 10%
Total Carbs 44.73g 12%
Dietary Fiber 2.5g 8%
Sugars 2.89g 2%
Protein 18.52g 30%
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