Strawberry, Vanilla and Fudge Ice Cream Dessert Recipe

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Ingredients

  • For the Chocolate Layer:
  • 4 oz Baker's Sweet Chocolate (German's Chocolate Bar in Green Box)
  • 6 Tablespoons half and half
  • For the Crust:
  • One package of 12 sugar cones
  • 1/2 cup (one stick) of butter, melted
  • 1/3 cup brown sugar
  • 1/2 cup roughly chopped pecans
  • For the Ice Cream Dessert:
  • The cooled Sugar Cone Crumble
  • 1/2 Gallon Vanilla Bean with Strawberries Ice Cream
  • The cooled Chocolate Sauce
  • For the Strawberries for Topping:
  • 2 Cups fresh strawberries
  • 2-3 Tbsp sugar

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