Slow cooker Stewed Tomato Recipe

I love using fresh tomatoes in stews all year long. This time of the year and end of summer you can usually find plum tomatoes very inexpensive and in abundance. Some of you are lucky enough to grow them yourself. I had two beautiful plants bloom this year and got enough tomatoes to make my first batch of stewed tomatoes. Easy as can be and I freeze most of them until winter comes. Slow cooker Stewed Tomato 6 to 8 ripe plum tomatoes in thick 2 tablespoons extra virgin olive 1 medium onion, 2 tablespoons minced 3/4 cup chopped 1/2 cup chopped green 3 tablespoons 1 small bay 1 teaspoon 1/8 teaspoon Core tomatoes; place in boiling water for about 15 to 20 seconds, then…