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Saucepan Fudge Drops Recipe

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Saucepan Fudge Drops
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Servings: 4

Ingredients

  • 1 Cup (145g) All-Purpose Flour
  • ¼ tsp Baking Soda
  • 1/8 tsp Sea Salt
  • 5 Tbsp Unsalted Butter
  • ½ Cup plus 1 Tbsp (40g) Unsweetened Dutch-Process or Natural Cocoa Powder
  • 2/3 Cup (I used ½ Cup/100g) Granulated Sugar
  • 1/3 Cup (65g) Packed Light Brown Sugar
  • 1/3 Cup (90g) Low Fat or Non-Fat Yogurt
  • 1 tsp Vanilla Extract
  • 2 to 3 tsp Powdered Sugar for dusting

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Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 4 servings
Calories 333  
Calories from Fat 132 40%
Total Fat 15.02g 19%
Saturated Fat 9.37g 37%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 173mg 7%
Potassium 111mg 3%
Total Carbs 44.97g 12%
Dietary Fiber 0.8g 3%
Sugars 20.98g 14%
Protein 4.47g 7%
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