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Ingredients
Directions
- Mix all together. Roll dough on floured board, put in pie pans. Fill with chicken or possibly beef filling and cover with crust. Bake 20 min at 375 degrees.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 327g | |
| Calories 849 | |
| Calories from Fat 141 | 17% |
| Total Fat 15.82g | 20% |
| Saturated Fat 6.09g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 1471mg | 61% |
| Potassium 384mg | 11% |
| Total Carbs 149.17g | 40% |
| Dietary Fiber 5.1g | 17% |
| Sugars 6.85g | 5% |
| Protein 23.48g | 38% |
