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Pork Chop Rice Dish Recipe

Name: Pork Chop Rice Dish
Ingredients: 1 c. Minute Rice; 2 c. tomato juice; 1 onion sliced; 1 c. celery, minced; 2 c. sliced cabbage; 1/2 c. water; Pork chops

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.63 view details

1 c. Minute Rice
2 c. tomato juice
1 onion sliced
1 c. celery, minced
2 c. sliced cabbage
1/2 c. water
Pork chops

Directions

Layer first 6 ingredients in 13 x 9 inch pan. Place pork chops or possibly chicken breasts on top. Salt and pepper. Cover. Bake at 350 degrees for 1 hour.

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Amount Per Serving	%DV
Serving Size 291g
Recipe makes 4 servings
Calories 260
Calories from Fat 38	15%
Total Fat 4.19g	5%
Saturated Fat 1.54g	6%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 550mg	23%
Potassium 476mg	14%
Total Carbs 47.55g	13%
Dietary Fiber 3.2g	11%
Sugars 6.06g	4%
Protein 7.06g	11%

Pork Chop Rice Dish Recipe

Ingredients