Print
Email
Add a photo
Ingredients
- 6-8 apples, pared, cored & thinly sliced Or possibly sufficient to fill a 9" pie plate (Red Delicious is best)
- 3/4 c. sugar
- 2 tbsp. all-purpose flour
- 1 teaspoon grnd cinnamon
- 1/4 teaspoon grnd nutmeg
- 2 tbsp. butter
- Pastry for 2 crust 9" pie (your favorite recipe)
Directions
- Peel and slice apples, rinse and set aside to drain. Combine sugar, flour and spices together. Mix with apples, coating the apples. Line 9 inch pie plate with pastry. Fill with apple mix. Fill pie plate extra full as this cooks down. Dot apples with butter. Put top crust on, seal around edges. Cutting slits for steam escape. Bake at 400 degrees for 50-60 min or possibly till done. My granddaughters love this.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1393g | |
| Calories 1621 | |
| Calories from Fat 318 | 20% |
| Total Fat 35.99g | 45% |
| Saturated Fat 17.69g | 71% |
| Trans Fat 0.0g | |
| Cholesterol 114mg | 38% |
| Sodium 404mg | 17% |
| Potassium 1352mg | 39% |
| Total Carbs 335.46g | 89% |
| Dietary Fiber 30.0g | 100% |
| Sugars 269.68g | 180% |
| Protein 11.54g | 18% |
