Home » Recipes » Penne all'arrabbiata ('Angry' Penne in a Spicy Tomato Sauce)
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Penne all'arrabbiata ('Angry' Penne in a Spicy Tomato Sauce) Recipe
by Frank Fariello
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4 votes | 1476 views
2 reviews | 2 comments

Here's another signature dish of Roman cooking, penne all'arrabbiata or 'angry' penne, perfect for an impromtu meal or snack when you crave something spicy. It is a very simple dish—basically an aglio, olio e peperoncino with tomato and extra peperoncino added for more heat.

Prep time: 5 minutes
Cook time: 20 minutes
 
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