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Pandan Jelly Recipe

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Pandan Jelly
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Servings: 2

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 364g
Recipe makes 2 servings
Calories 375  
Calories from Fat 102 27%
Total Fat 12.23g 15%
Saturated Fat 10.84g 43%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 17mg 1%
Potassium 133mg 4%
Total Carbs 69.27g 18%
Dietary Fiber 0.0g 0%
Sugars 67.45g 45%
Protein 1.17g 2%
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