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Add a photoServings: 1
Ingredients
- 2 x extra large Sweet onions
- 10Â 1/2 ounce can Chicken of beef broth, undiluted
- 1/4 c. Butter or possibly margarine
- 10Â 1/2 ounce can Beef consomme, undiluted
- 10Â 1/2 ounce can Beef broth, undiluted
- 2 c. Water
- 1/4 c. Dry white wine
Directions
- Caramelized Onions: Slice up onions for French onion soup Combine all ingredients in slow cooker. Cook, covered on high for 8 hrs till light brown and very soft Mix together and cook: 1 recipe caramelized onions 1 10 1/2 oz can beef consomme, undiluted 1 10 1/2 oz can beef broth, undiluted 2 C. water 1/4 c. dry white wine
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1489g | |
| Calories 640 | |
| Calories from Fat 406 | 63% |
| Total Fat 46.23g | 58% |
| Saturated Fat 29.15g | 117% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 4620mg | 193% |
| Potassium 368mg | 11% |
| Total Carbs 25.68g | 7% |
| Dietary Fiber 2.2g | 7% |
| Sugars 18.25g | 12% |
| Protein 23.54g | 38% |
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