Oatmeal With Fruit And Nuts Recipe

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0 votes | 734 views
Servings: 4

Ingredients

Cost per serving $0.81 view details

Directions

  1. In a medium saucepan combine water, cinnamon, and salt. Bring to boiling; stir in oats. Cook for 5 min, stirring occasionally. Let stand, covered, until of desired consistency.
  2. Divide oatmeal among 4 serving bowls. Top each bowl with minced apple, snipped dates, sliced almonds, and brown sugar. Divide lowfat milk among serving bowls.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 421g
Recipe makes 4 servings
Calories 238  
Calories from Fat 22 9%
Total Fat 2.58g 3%
Saturated Fat 0.44g 2%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 224mg 9%
Potassium 507mg 14%
Total Carbs 46.17g 12%
Dietary Fiber 4.9g 16%
Sugars 25.28g 17%
Protein 9.71g 16%
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