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Nectarine Cobbler 2 Recipe

Name: Nectarine Cobbler 2
Ingredients: 5 c. Nectarines, sliced; 1 c. Sugar; 2 x Egg yolks, beaten; Cinnamon, topping-; 1 c. Flour; 1 1/4 tsp Baking pwdr; 6 Tbsp. Sugar; 1/4 tsp Salt; 6 Tbsp. Butter; 1/2 c. Lowfat milk; 2 x Egg whites, beaten stiff

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.85 view details

5 c. Nectarines, sliced
1 c. Sugar
2 x Egg yolks, beaten
Â Â Cinnamon, topping-
1 c. Flour
1Â 1/4 tsp Baking pwdr
6 Tbsp. Sugar
1/4 tsp Salt
6 Tbsp. Butter
1/2 c. Lowfat milk
2 x Egg whites, beaten stiff

Directions

Toss fruit with sugar, stir in yolks and turn into a buttered 8x8" pan.
Sprinkle with cinnamon. In a bowl, combine flour, baking pwdr, sugar and salt and toss lightly to mix. With a pastry blender, cut butter into dry ingredients till crumbly. Add in lowfat milk, stirring till smooth, then lightly mix in egg whites. Spoon over fruit. Bake at 350 for 25 to 30 min, or possibly till brown and crusty.

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Amount Per Serving	%DV
Serving Size 210g
Recipe makes 6 servings
Calories 412
Calories from Fat 108	26%
Total Fat 12.27g	15%
Saturated Fat 7.49g	30%
Trans Fat 0.0g
Cholesterol 32mg	11%
Sodium 450mg	19%
Potassium 275mg	8%
Total Carbs 74.29g	20%
Dietary Fiber 2.4g	8%
Sugars 55.57g	37%
Protein 4.11g	7%

Nectarine Cobbler 2 Recipe

Ingredients