My Salisbury Steak Or Meatballs Recipe

Name: My Salisbury Steak Or Meatballs
Ingredients: Yield: 4; Mm By H Peagram; Meat Mix; 1 lb Lean grnd beef; 4 x Green onions, minced fine; 1 pkt Dry beef stock mix; 2 Tbsp. Flour; 1 Tbsp. Butter; 1 Tbsp. Oil; Sauce; 2 pkt Dry beef stock mix(bovril); 2 Tbsp. Flour; 1 x Water

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $3.48 view details

Â Â Yield: 4
Â Â Mm By H Peagram
Â Â Meat Mix
1 lb Lean grnd beef
4 x Green onions, minced fine
1 pkt Dry beef stock mix
2 Tbsp. Flour
1 Tbsp. Butter
1 Tbsp. Oil
Â Â Sauce
2 pkt Dry beef stock mix(bovril)
2 Tbsp. Flour
1 x Water

Directions

Mix all ingredients for meat mix, except oil and butter. form desired size meat balls or possibly patties. brown in oil and butter mix. Remove when done and add in a small amount of water (1/2 c.) add in bovril and flour and whisk up. Serve over meat with mashed potatoes. hp

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Amount Per Serving	%DV
Serving Size 872g
Recipe makes 4 servings
Calories 385
Calories from Fat 224	58%
Total Fat 24.98g	31%
Saturated Fat 9.54g	38%
Trans Fat 1.15g
Cholesterol 85mg	28%
Sodium 2445mg	102%
Potassium 775mg	22%
Total Carbs 7.94g	2%
Dietary Fiber 0.6g	2%
Sugars 0.96g	1%
Protein 30.4g	49%

My Salisbury Steak Or Meatballs Recipe

Ingredients