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Mutton pepper fry /mutton milagu pirattal, is a pepper flavour boneless mutton fry recipe, which goes well with white rice, roti and
Ingredients:Serves 3 to 4 1/2 kg - Mutton (boneless)(fine pieces)15 no's - Small onion/shallots(chopped)1 tsp - Ginger garlic paste1/4 tsp - Turmeric powder1 tsp - Red chili powder1 to 2 tsp - Coriander powder1/2 tsp - Garam masala powder1/2 tsp - Cumin powder1 to 2 tsp - Pepper powder(freshly ground)8 to 10 no's - Fresh curry leaves (for sautéing)Fresh curry leaves +coriander leaves for garnishingSalt to taste2 to 3 tbsp - Sesame
Preparation method:Wash the mutton thoroughly with turmeric powder and lemon juice. Pressure the washed mutton with turmeric powder, ginger…
View Full Recipe at 7aum Suvai
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