Molded Shrimp Eggs Recipe

Name: Molded Shrimp Eggs
Ingredients: 6 x Large eggs; 1/4 c. Heavy cream; 1/4 tsp Salt; Pepper; 1 c. Baby shrimp; 6 x Bread rusks; 1 c. Warm MORNAY

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $5.41 view details

6 x Large eggs
1/4 c. Heavy cream
1/4 tsp Salt
Â Â Pepper
1 c. Baby shrimp
6 x Bread rusks
1 c. Warm MORNAY

Directions

Preheat oven to 350. Mix Large eggs with cream & seasonings. Blend in baby shrimp. Lightly grease six 4 ounce molds. Fill with egg mix. Place molds in water bath. Bake 25 min. Unmold onto rusks. Cover with sauce & serve.

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Amount Per Recipe	%DV
Recipe Size 563g
Calories 777
Calories from Fat 399	51%
Total Fat 44.58g	56%
Saturated Fat 16.86g	67%
Trans Fat 0.0g
Cholesterol 1651mg	550%
Sodium 1357mg	57%
Potassium 857mg	24%
Total Carbs 5.27g	1%
Dietary Fiber 0.0g	0%
Sugars 2.31g	2%
Protein 85.86g	137%

Molded Shrimp Eggs Recipe

Ingredients