The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Meat Balls For Spaghetti Sauce

Print

Email

Meat Balls For Spaghetti Sauce Recipe

Name: Meat Balls For Spaghetti Sauce
Ingredients: 1 pound grnd chuck; 1 c. bread crumbs; 1/2 c. Parmesan cheese; 1 tbsp. parsley; 2 sm. cloves garlic; 1/2 c. lowfat milk; 2 Large eggs, beaten; 1 1/2 teaspoon salt; 1/8 teaspoon pepper

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1343 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $0.96 view details

1 pound grnd chuck
1 c. bread crumbs
1/2 c. Parmesan cheese
1 tbsp. parsley
2 sm. cloves garlic
1/2 c. lowfat milk
2 Large eggs, beaten
1 1/2 teaspoon salt
1/8 teaspoon pepper

Directions

Form into a size of a walnut. Put in a skillet and fry them till brown then add in them to your spaghetti sauce. Cook in sauce for about 2 hrs.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 141g
Recipe makes 6 servings
Calories 333
Calories from Fat 182	55%
Total Fat 20.3g	25%
Saturated Fat 8.1g	32%
Trans Fat 0.93g
Cholesterol 132mg	44%
Sodium 924mg	39%
Potassium 310mg	9%
Total Carbs 14.79g	4%
Dietary Fiber 0.9g	3%
Sugars 2.39g	2%
Protein 21.42g	34%

Meat Balls For Spaghetti Sauce Recipe

Ingredients