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Marshmallow Fruit Dip Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $1.46 view details
  • 1 jar (7 ounce.) marshmallow cream
  • 1 pkg. (8 ounce.) cream cheese

Directions

  1. Blend with mixer marshmallow cream and cream cheese. Refrigerateand serve with fresh fruit (strawberries, bananas, apples, etc.).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 4 servings
Calories 354  
Calories from Fat 172 49%
Total Fat 19.56g 24%
Saturated Fat 10.97g 44%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 222mg 9%
Potassium 81mg 2%
Total Carbs 41.5g 11%
Dietary Fiber 0.0g 0%
Sugars 25.04g 17%
Protein 3.76g 6%
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